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Research Article: Mahjoub et al                                                                   53







                                         Research Article

                                            Multiple Health and Environmental Impacts of An Innovative

              SJSI                                            Livestock Feed Intake Diet





                                                                       Abstract
           Authors:                     Mahjoub feedstock diet (MFD) is an innovation primed for livestock feed.
                            1
           Khaled Mahjoub                This  innovation  in  feed  ingredients  covers  efficiency,  profitability,
                        2
           Rafat Al Afif                environmental footprint, animal health, and welfare. This study is the
                         3
           Majd Aljamali                first to evaluate whether manure nutrients, ammonia emissions and milk
                                        quality were affected by feeding cows with MFD compared to regular
                                        diet. We carried out a field experiment on-farm including four dairy cows
           Affiliation:                 to  investigate  the  effects  of  the  MFD  feeding  system  on  cow  health,
           1  Mahjoub Industrial        contents of dairy products, and manure composition. The results have
           Group, Damascus, Syria       shown excellent cow health with antibiotic-free husbandry for several
           2   University of Natural    years;  a  privileged  fatty  acid  profile  in  dairy  products,  i.e.,  a  major
           Resources and Life           reduction  in  trans-fat  with  increased  protein  content  and  customary
           Sciences, Vienna, Austria  .   amino  acid  profile;  and  finally,  a  high  C:  N  ratio  in  odorless  manure.
           3   Faculty of Pharmacy,     Furthermore,  our  methodology  of approach  was  within  the  industry's
           Damascus Univ , Syria.
                                        conventional cost. Our cumulative results imply the preferential health
                                        and  environmental  performance  of  the  feed  intake  diet  used  in  the
                                        current  research.  Further  research  is planned  and ongoing to deepen

           Submitted 03 Mar 2023        understanding  of  MFD  effect  on  both  environment  and  cow/human
           Accepted 03 Apr 2023         wellbeing  .
           Correspondence:
           rafat.alafif@boku.ac.at      Keywords: Mahjoub feedstock diet, milk quality, odorless manure.




            Introduction                                          rations,  the  environmental  impact,  as  well  as
            H                                                     production  responses,  should  be  taken  into
                     umanity  is  struggling  to  create
                     chemical-free,  GMO-free,  hormone-
                                                                  account. In fact, tremendous effort was put into
                     free, antibiotic-free, safely clean, high-
            protein  nutritional  food  with  low-to-neutral      finding new livestock dietary formulas to tackle
                                                                  the above-enlisted challenges around the globe
            carbon  and  water  footprints  at  a  reasonable     (3,4) .  Cattles,  and  particularly  dairy  production
                  (1)
            price  . Therefore, improving the sustainability      systems, significantly contribute to green house
            of dairy operations is a current key goal in the      gas (GHG) emissions and global warming mostly
                                                                                                           (5)
            dairy  sector,  and  one  critical  task  to  increase   through  the  creation  of  methane  (CH4)  .  In
            sustainability  is  to  reduce  environmental         fact,  methane  is  the  largest  contributor  to
                                                 (2)
            consequences from dairy production  . Hence,          global warming from the dairy sector, with a 28
            when  evaluating  feedstuffs  to  establish  their    times  higher  impact  compared  to  carbon
                                                                                                              (6)
            nutritional contents and inclusion rates in dairy     dioxide  (CO2)  over  a  hundred-year  period  .

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